Appetizers
Soup
Pork
Served with Steamed Rice
Chicken
Served with Steamed ice
Vegetable
Served with Steamed Rice
Beef
Served with Steamed Rice
Seafood
Served with Steamed Rice
Chow Mein
Served with Crispy Noodles
Choy Suey
Served with Steamed Rice
Sub Gum
Served with Steamed Rice (Cooked with pea pods, diced celery, diced bok choy, diced carrot, sliced mushroom, water chestnut and bamboo shoots
Egg Foo Young
Served with Steamed Rice
Fried Rice
Hong Sue
Your choice of meat, breaded and deep fried to a golden brown, then stir-fried with bok choy, broccoli and other vegetables
Chef Suggestions
Chow Fun
Flat rice noodles
Mei Fun
Rice Vermicelli
Egg Noodles
Cantonese Noodles Lo Mein
Mixed w. Cantonese Noodle
Cantonese Noodles Chow Mein
Pan Fried Noodle on the side
Szechwan Specialties
Kung Pao
Diced green peppers, celery, water chestnuts and bamboo shoot stir-fried in a hot and spicy dark sauce, then topped with peanuts
Yu Shan
Sliced green peppers, bamboo shoots, broccoli, water chestnuts and assorted vegetables: stir-fried in a spicy sweet & sour sauce. Tasty!!
Moo Shu
A Mandarin dish of shredded cabbage, bamboo shoots, eggs and water chestnuts, served with four mandarin pancakes and Hoisin sauce. Try something different!